Vol. 33, No. 4: Winter 2023-2024 (online Digital edition)
Feature articles include: "The Dao of Winter," by Deng Ming-Dao; "Dao Yin," by Andrew McCart; part 2 of "Wu Dai Kwai," by C.L. Chan and translated by Y.L. Yip & LeRoy Clark; "Qi: Vital Force in Historical Context" and "Daoism: How to Build Primordial Qi Energy" translated from original Chinese text by Adrian Chan-Wyles, PhD.
Departments: "Essential Instructions for Disciples" by Vitaly Filbert; "Year of the Wood Dragon: A Year of Growth and Renewal" by Steven Luo; "Nourishing Balance: TCM Inspired Winter Foods" by Rochelle Johnson; "I-Ching Reading for the New Year" by Nori Muster; "Embracing the Inevitable" by Luo Shiwen; "Yangsheng (Nourishing Life) Practices," by Mei Li, PhD.; "Zhang SanFeng's Legacy," by Marcus Evans; and our news and tidbits section.
Note: This is an online version of our journal which can be read only with an internet connection. Once purchased, the individual issues are stored in your personal library which you access using your email and access code. The flipbook format duplicates the look of our printed journal and includes the ability to zoom in and out, search for text, and navigate using internal links, bookmarks, and the table of contents. It is copyright protected and cannot be copied or printed. Since it replicates our printed journal, it is best viewed on a desktop computer or tablet with larger screen.
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